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How to feed a man mellow. Happy. Contented. | by DrDeisel | 2008-03-29 20:09:13 |
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So, are you going to share the recipe :-) | by Snate | 2008-03-29 20:14:16 |
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Okay - what should I call it? (n/t) | by DrDeisel | 2008-03-29 20:16:43 |
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Prawns in a wwhite wine sauce? (n/t) | by radiowave911 | 2008-03-29 20:18:21 |
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Nah - there's more tomatoes than white wine. | by DrDeisel | 2008-03-29 20:19:31 |
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That works :) | by radiowave911 | 2008-03-29 20:25:38 |
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Digestively or taste-wise? | by DrDeisel | 2008-03-29 20:30:28 |
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A bit of each, the former more than the latter :) | by radiowave911 | 2008-03-29 20:34:18 |
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aww hon that stinks :( | by Garrinka | 2008-03-29 20:40:46 |
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You and me both. My husband never like seafood | by DrDeisel | 2008-03-29 20:45:24 |
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scallops are awesome though.. | by Garrinka | 2008-03-29 20:48:01 |
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It all started with the asparagus. | by DrDeisel | 2008-03-29 21:00:37 |
| I've never had fresh asparagus, AFAIK. |
by Phoon |
2008-03-29 21:35:21 |
But I do like canned asparagus. And brussels sprouts.
Onions are a no-go for me. Tomatoes are tolerable, sometimes, but I don't like them. Bell peppers are nasty, though I can usually eat hotter peppers. But in general I like vegetables.
I love seafood, too, with a few exceptions. Usually, I can't handle eating something that's *looking at me*, so crawfish are right out. I also can't handle mussels or oysters. |
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[ Reply ] |
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You wouldn't have liked the lobster sushi special | by Snate | 2008-03-29 21:51:36 |
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I love lobster and I would have hated that! | by DrDeisel | 2008-03-29 21:55:40 |
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I'm not quite *that* sentimental... | by Phoon | 2008-03-29 22:05:17 |
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Rather saditic in my mind. And yes, I guess that | by DrDeisel | 2008-03-29 22:08:14 |
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I do feel that way about cats and dogs, though. | by Phoon | 2008-03-29 22:13:28 |
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I didn't really like it either. | by Snate | 2008-03-29 22:08:45 |
