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Spaghetti Sauce recipes	by Illiad	2004-09-18 01:38:34
garlic-oil	by Amandil	2004-09-18 02:14:14
If you like garlic so much, maybe you like this variant. Cut a lot of it in small pieces, put it in sun flower oil and put that in the fridge for a few days. Be sure to seal the glass, you put it in, well. :-) Then just heat it up a little (stop before the garlic gets brown). Serve together with lots of parmesan cheese. Be careful not to put too much oil on the spaghetti, or else it will go from yummy to disgusting. It's a great "sauce" if you want to save time and/or hate your coworkers. ;-)
[ Reply ]
also one of my favorites	by UnFair	2004-09-18 02:45:56

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